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Watermelon Candy - Fruit Co-Fermentation - Colombia
$42.00
Region: Tolima, Huila & Caldas
Variety: Caturra & Colombia
Processing: Honey + Watermelon
Altitude: 1750 m
Cup: Watermelon bubblegum, Mint, Juicy
PROCESS DESCRIPTION:
The process starts with hand sorting to select only ripe
cherries and remove impurities like leaves or stones.
The cherries then undergo a 24-hour pre-fermentation in
plastic bags, followed by 24 hours of fermentation in
cherry.
After depulping, the beans are co-fermented anaerobically
for 5 days with their mucilage, combined with yeast and
watermelon flavors, boosting the honey process with rich fruit
flavor.
Finally, the coffee is dried mechanically for 10 days to
ensure even moisture levels, then stabilized for 5 days in
GrainPro bags.
Details
This product is crafted with quality materials to ensure durability and performance. Designed with your convenience in mind, it seamlessly fits into your everyday life.
Shipping & Returns
We strive to process and ship all orders in a timely manner, working diligently to ensure that your items are on their way to you as soon as possible.
We are committed to ensuring a positive shopping experience for all our customers. If for any reason you wish to return an item, we invite you to reach out to our team for assistance, and we will evaluate every return request with care and consideration.
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